Sausage and Cabbage Dinner
Author: Curtis Packing
Prep time:
Cook time:
Total time:
Serves: 12 servings
A flavorful combination with little ingredients
Ingredients
- 2 lbs Georgia Best Brand smoked sausage (halved and sliced into ¾ inches
- 1 onion, cut into eights
- 1 head of cabbage, chopped
- ½ cup water
- 1 lb carrots sliced into ½ inch
- 5 potatoes peeled and cut into ¾ inch cubes
Instructions
- In a roasting pan cook sausage and onion over medium heat until sausage is lightly browned and onion is tender; drain. Add the cabbage and water. Cover and cook on low for about 10 minutes. Stir
- in the carrots and potatoes. Cover and cook for 25-30 minutes or unto the veggies are tender.
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