Simple pasta dish that is delicious and taste like you slaved over a hot stove for hours!!
Ingredients
1 pkg (16 oz) bow tie pasta
1 lb Georgia Best Brand Italian sausage links
½ cup chopped onion
1½ tsp minced garlic
½ tsp crushed red pepper flakes
2 14½ oz cans Italian stewed tomatoes, drained and chopped
1½ cups heavy whipping cream
½ tsp salt
¼ tsp dried basil
Shredded Parmesan cheese
Instructions
Cook pasta according to package directions. Meanwhile, in a covered pan cook the sausage, onion and pepper flakes over medium heat for 4-5 minutes or until meat is no longer pink. Add garlic; cook for 1 minute longer and drain.
Stir in the tomatoes, cream, salt, and basil. bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 6-8 minutes or until thickened, stirring occasionally. Drain pasta; toss with sausage mixture. Cover with cheese.
Recipe by Curtis Packing at https://curtispacking.com/italian-sausage-bow-tie-pasta/